Kavakli Angora Red

£7.99


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Dry
Cabernet Sauvignon,Öküzgözü,Alicante,Merlot
İzmir /Aegean,Elazığ/Eastern Anatolia,Elazığ/Eastern Anatolia
Bright and dark purple
Pronounced with red fruit aromas; sour cherry, red plum
Well-balanced and round, long lasting with soft tannins and expressive fruit flavors
16-18 °C
Matches well with deli meat, lightly sauced red meat dishes, Bolognese sauced pasta, hamburger and barbeque.

Angora Red is a delicious, lively, round and well balanced wine produced from Cabernet Sauvignon, Öküzgözü, Alicante and Merlot grapes grown in Aegean and East Anatolian regions.

It matches well with deli meat, lightly sauced red meat dishes, Bolognese sauced pasta, hamburger and barbeque. It is best served at 16 – 18°C.

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